Olives fresh salad

Light and healthy! So are the salads when you prepare them with products as natural as orange, tomato and, of course, European olives.

Ingredients (4 people)

Difficulty: low
Prep Time: 15 minutes

• 6 oz. of Hojiblanca black olives

• 3 oranges

• 2 raff tomatoes

• 1 avocado

• 1 lemon

• 3.5 oz. fresh cheese

• 2 sprigs of basil

• Olive oil

• Sea salt


Step 1: Cut the tomatoes and oranges into cubes without their skins. In a bowl, combine the olives and the tomato. Season with oil and salt.

Step 2: Cut the avocado and fresh cheese into cubes separately and add it to the salad.

Step 3: Finish with a few basil leaves and lemon zest to decorate and flavor the salad.